Hotel kitchen operation level 1-4
diploma in culinary arts
nutrition
Still Studying
Yes
Skills
Creativity
time management
team work
ability to work under pressure
Languages
Amharic
english ( b1 )
french ( semi )
spanish ( semi )
Certifications
√ coc certificate
√ world chef association sous chef badge
√ jon hopkins university listener course
√ french gastronomy
√ fruit curving competition 2nd place
√ basic mc office 360
Highest Qualification
Diploma
Store address
Addis Ababa • Arada
Addis Ababa kebena
Highly motivated and capable hi professional cook with a real passion for preparing popular , healthy meals , having a 'hand on' approach to all areas of the kitchen as well as possessing excellent organizational skills , looking immediat start and to join existing busy busy and successful kitchen team